Tillamook is now available nationwide, and I could not be more excited! I’m celebrating with these cheddar & sauerkraut pierogies, because why not?!
Continue reading “Cheddar & Sauerkraut Pierogies with Bacon Rhubarb Relish”
Tillamook is now available nationwide, and I could not be more excited! I’m celebrating with these cheddar & sauerkraut pierogies, because why not?!
Continue reading “Cheddar & Sauerkraut Pierogies with Bacon Rhubarb Relish” →
Sharing a game day appetizer today that will be devoured in minutes: beer braised onion & cheddar dip. Sweet onions cooked down until golden and caramelized with beer and thyme for lots of rich flavor. They’re folded with mayo, dijon, a little cayenne, and lots of cheddar cheese. Baked until golden and bubbling, then served with pretzel roll toasts for dipping. It’s a decadent dip that everyone will request over and over again!
Continue reading “Beer Braised Onion & Cheddar Dip” →
A butternut squash soup that’s creamy, satisfying, and full of all the perfectly cozy classic fall flavors. Perfect as a main meal or as the start of a fall dinner party.