If there’s one dish you need this cold winter, it’s this turmeric coconut chicken soup with yogurt & herbs. I’ve been eating it on repeat over here, and I don’t see that ending any time soon…
Continue reading “Turmeric Coconut Chicken Soup with Yogurt & Herbs”
A game day go-to recipe that you will want to make over and over again, all winter long – white bean turkey chili that’s full of spices and topped with fresh, vibrant garnishes. I’m serving it with the most delicious, simple cheddar cornbread…because you really can’t have chili with cornbread, right?!
Continue reading “White Bean Turkey Chili with Cheddar Cornbread”
The most wonderful chicken meal for the entire winter season. It’s crispy braised chicken with wild rice & kale – healthy, approachable, and all sorts of comforting.
Continue reading “Crispy Braised Chicken with Wild Rice & Kale”
This red wine braised short rib spaghetti is basically the only recipe you need to stay warm and cozy all winter long. If you like hearty, satisfying pasta dishes, this is for you.
If you’re cooking for a smaller group of people, this brown butter herb roasted turkey breast is for you! It’s easier and quicker than cooking a whole bird, but still comes out juicy and delicious. I’m serving it with the most flavorful cranberry mostarda for something new and exciting. Trust me, this recipe will be the complete star at your Thanksgiving table!
Continue reading “Brown Butter Herb Roasted Turkey Breast with Cranberry Mostarda”
I’m very, very excited for these chipotle & pomegranate braised chicken tacos that we’re talking about today! They’re simple, healthy, and something that works so incredibly well for weeknight leftovers. Let’s do it.
Continue reading “Chipotle & Pomegranate Braised Chicken Tacos”
Grilled, juicy flank steak with a bright and tangy radish chimichurri – definitely my kind of simple meal.
Continue reading “Grilled Flank Steak with Radish Chimichurri”
Today we’re talking all about this prosciutto piadina, what inspired it, and why it’s so special.
Continue reading “Prosciutto Piadina with Parmesan Fonduta & Balsamic Grapes”
Pork chops with end of summer nectarines & a tangy mustard sauce. This simple dish is too good to be true, especially when it comes together so easily.
Continue reading “Pork Chops with Nectarines & Mustard Sauce”
We all need some chicken wings in our life this summer…and I’ve got the stickiest, sweetest orange chili sauce for them to take a dip in.