Sharing a hearty brussels sprout frittata with caramelized onions, crispy bacon, and lots of parmesan cheese. It’s a simple breakfast recipe full of flavors that work SO well together. Something a little fun and different to change up your everyday routine. You can serve this frittata with some jammy toast or something else sweet alongside to complete the morning spread! Continue reading “Brussels Sprout Frittata with Bacon & Parmesan”
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Irish Bangers and Colcannon Mash
A plate of Irish bangers and colcannon mash for your St. Patrick’s Day feast! This is the ultimate festive meal, with juicy pan-roasted pork sausages and a side of mashed potatoes full of Irish cheddar, caramelized cabbage, and leeks. It’s one tasty recipe to whip up this weekend or next week for the holiday! Continue reading “Irish Bangers and Colcannon Mash”
Pan-Roasted Ribeye with Parsley Butter
A classic pan-roasted ribeye, cooked to perfection in a hot skillet with caramelized shallots, garlic, and herbs, and topped with a dollop of parsley butter. Use this as your go-to steak recipe and pair it with your favorite side dishes for the ultimate dinner! Continue reading “Pan-Roasted Ribeye with Parsley Butter”
Peanut Butter and Jelly Brownies
Nostalgic peanut butter and jelly brownies. This is the perfect treat for when you want something rich and comforting that is so incredibly simple to make. Classic brownie batter topped with dollops of peanut butter and your favorite jelly, baked until fudgy, and cut into squares. These are absolutely delicious and will bring you right back to your childhood. Continue reading “Peanut Butter and Jelly Brownies”
Creamy Tortellini Soup with Sausage & Spinach
Kicking off the last month of winter with the coziest creamy tortellini soup! Full of italian sausage, spices, carrots & fennel, a splash of wine, crushed tomatoes, cheesy tortellini, and fresh spinach. This soup comes together in just about 45 minutes and is the definition of rustic comfort food. Served with toasted bread alongside to soak up the flavorful broth. Continue reading “Creamy Tortellini Soup with Sausage & Spinach”
Lemon Poppy Seed Almond Cookies
The perfect little treat to brighten up your day: lemon poppy seed almond cookies. These cookies are incredibly delicious, with a soft and chewy texture surrounded by slightly crisp edges. They’re dipped in a sweet glaze and topped with extra poppy seeds and almonds. So much beautiful flavor in one little cookie, and they’re really simple to whip together! Continue reading “Lemon Poppy Seed Almond Cookies”
Whipped Sweet Potatoes with Sizzled Scallions
An easy side dish that’s unique and FULL of fun flavor and texture: whipped sweet potatoes with sizzled scallions. Roasted sweet potatoes whipped up into a creamy side dish, flavored with a little soy sauce and honey, then topped with a spicy mixture of crunchy walnuts, sesame seeds, scallions, and crushed red pepper. Continue reading “Whipped Sweet Potatoes with Sizzled Scallions”
Lemon Ricotta Pasta
Creamy lemon ricotta pasta to add a little bit of brightness to the week! It’s the simplest pasta to keep in your back pocket when you need a quick side dish for a weeknight meal, but it’s special enough to make for a dinner party as well. Bursting with lemon flavor, nutty parmesan cheese, and black pepper. So delicious, and so very easy to make. Continue reading “Lemon Ricotta Pasta”
Fried Mozzarella Sandwiches on Herby Garlic Bread
Friday comfort food in the form of fried mozzarella sandwiches, also known as “mozzarella in carrozza” – two slices of bread slathered in an herby garlic butter, with lots of mozzarella cheese inside, closed and breaded in crunchy panko breadcrumbs, then pan-fried in butter until golden and gooey. Served with plenty of warm marinara sauce for dipping. This is the ultimate, simple indulgent food. Make these sandwiches for a snack, as an appetizer, or even for dinner with a big salad alongside. Continue reading “Fried Mozzarella Sandwiches on Herby Garlic Bread”
Spicy Thai Peanut Chicken
A fun weeknight dinner to change up your everyday routine: spicy thai peanut chicken! Chicken breast browned in a hot skillet and tossed in a bold peanut sauce with caramelized shallots, red peppers, chile peppers, peanut butter, and coconut milk. With a few fun thai ingredients thrown into the mix, this dish is bursting with fresh and vibrant flavors. Served over rice and topped with toasted peanuts for a finishing crunch. It’s easy, healthy, and definitely not your average chicken dinner. Continue reading “Spicy Thai Peanut Chicken”