latest post.

Eggplant Parmesan.

My version of eggplant parmesan, a classic Italian dish with beautifully simple flavors. The eggplant is sliced thin and fried, then layered with homemade tomato sauce, mozzarella cheese, parmesan, and fresh basil. It’s baked until the cheese is melted and bubbling. It’s a wonderful vegetarian main dish, hearty enough to be served on its own or with a side of spaghetti.

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inspired recipes for your kitchen table.

Cooking is such a simple joy in life, and I want to inspire you to get in the kitchen. The Original Dish is a destination for unique recipes, solid cooking techniques, and kitchen inspiration – a mix of swoon worthy food & everyday eating. I want to teach you the fundamentals, while encouraging you to play around and create your own original dishes for yourself and those you love. Food should be exciting and meaningful. Something to look forward to with every bite. Let’s get cooking and make something beautiful…and absolutely delicious.

the recipes.

There’s a little something for everyone and every occasion. Whether it be a quick weeknight meal or a special holiday feast, my goal is to share thoughtful recipes that spark your passion for food. I use real, fresh ingredients and cook seasonally. You’ll find vibrant salads, dreamy seasonal pastas, indulgent treats, and everything in between.

january spotlight.

Spiced Sweet Potato Salad
Spiced Sweet Potato Salad with Lemon Vinaigrette
one bowl of Creamy Tahini Carrot Soup with radishes and green onions
Creamy Tahini Carrot Soup
Baked Sage Chicken Meatballs with Parmesan Orzo
Baked Sage Chicken Meatballs with Parmesan Orzo

let's celebrate & savor the simple pleasure of cooking, one dish at a time.